Our children just love horse steaks rare. This morning we drove to Malabon to buy some 8 kilos of horse meat with horse fat and horse innards. We have to try them all. This is only our 2nd time to buy horse meat in the Malabon main wet market. We bought too much horse meat we actually broke our Styrofoam container. We had to buy 2 Styrofoam containers.
This time I bought from a 3rd butcher stall. We have to try different butchers to know. This stall is the bigger stall. They have more horse stuff here. I bought 1,500 pesos worth of horse this morning. They were nice the owner gave me some horse liver to try out. Tasted the raw horse liver on the spot, not bad. They had semi tenderloin, had it in 1 inch steaks. This is what the kids ate for a very late lunch at 3pm. Of course I ate fully raw horse meat steaks with no utensils this time. Horse meat tenderloin needs only bare teeth.
I took pictures of the 3 horse butcher stalls in the Malabon wet market. Look at those ribs, horse ribs. Look at the yellow belly fat. Seems I can only eat a little raw horse belly fat. Unlike raw beef back fat which I can consume in quite a good amount.
I also took pictures and a video of the children eating horse steaks seared / rare. I hope you paleo dieters are envious of these wonderful freshly killed horse steaks that have never been refrigerated. The kids loved these steaks so much they had the same horse steaks again at 7pm dinner time.
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