I bought my first few kilos of rambutan fruit yesterday. Finally at the fruit market, one of the sellers gave me a good price. Down to 80 pesos per kilo. Big improvement from 120 per kilo my wife initially bought. So I bought almost 3 kilos of the red juicy rambutan.
Took the rambutan home the 2 boys and we three had a good merienda. Left some from my wife and my little girl. This morning, all rambutans were gone in a flash. We’ve been deprived for so long. We’ve waited this long. Rambutan time is coming. It should dive down to 40 to 50 per kilo. Then gorge and gorge and gorge.
The rule of thumb with fruit eating is to follow the seasons. Eat fruit in season in your country.
Can somebody tell me via commenting what they call rambutan in english?