My Family Health Blog

Committed Family Healer's Research

MMR Caused Permanent Brain Damage: Damage Suit Awarded 90,000 Pounds

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My wife and I have known about vaccines being complete BS many years ago. We found out after we had vaccinated our first son with everything from 0 to 2 years. Poor child. We stopped vaccinating children afterwards. Our 2 younger children are lucky. But now with the power of the internet you new parents can make a quick study. All childhood vaccinations are bad for your child’s health. They give no benefit. They bring only harm. Some harm can be fatal or lifetime injurious.

Take this case from the UK, It’s about time this has come about:

Jackie Fletcher has campaigned for compensation for her son Robert – now 18 – because she believed his severe epilepsy was triggered by the jab.

Now a tribunal has ordered that the payment be made, after concluding that it could be “no coincidence” that he suffered his first seizure 10 days after being vaccinated.

All injections carry the risk of extreme reactions, and in rare cases, children have been left brain-damaged by them.

The Vaccine Damage Payment Scheme does not examine the safety of particular jabs, but the likelihood that the process caused a reaction.

However, the payout for damage following a MMR jab the first to be known about since a major public scare about its safety, following research in 1998 that suggested the vaccine caused autism. The study, now discredited, provoked widespread public concerns about the safety of the vaccine.

The payment agreed by the Government compensation scheme is likely to reignite the debate over the safety of common childhood vaccines.

from http://www.telegraph.co.uk/health/healthnews/7970199/Mother-wins-MMR-payout-after-18-years.html

Leukemia Treatment of Macrobiotic Diet Cures Leukemia in Children and Adults in Yugoslavia

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This one morning I had heard 2 cases of leukemia from 2 different sources. One case of a 9 year old daughter and one case of a senior man. Ah the pitfalls of this “blood cancer.” People about to die again of ignorance. What they do not know obviously kills them. These can all be cured, if you knew how. Of course in this website we DO KNOW!

In the case of the 9 year old, her immediate family had spent all their money and savings, the 9 year old girl is now refusing the pain and agony of a 2nd round of chemotherapy… maybe the kid is smarter than the doctors? Maybe the kid’s instincts and pain and suffering is something the kid’s body and mind and spirit knows that chemotherapy is wrong?

In the case of the senior man, he and his wife are headed for the USA thinking that throwing enough money on this disease will beat this disease. Tsk tsk, they will just take his money and he will not get his cure. He will be treated, but we know he will get the wrong treatment. Chemotherapy is the wrong way. We in this website know that.

So how about some inspiring news from successful leukemia treatment cures? Let’s hear it from Curezone, a letter sender from Yugoslavia:

Leukemia cured – diet and body building

Let your body cure leukemia. Testimonial story.

Leukemia:
Story about man who cured himself against all odds

This is a story about my good friend Petar J.

I introduced him 1987, in Belgrade, when I first started attending seminars and workshops on health foods. That time he was already cured.

In his late forty’s he was diagnosed with Leukemia.

Doctors who diagnosed him told him that he has less than 4 months of life. He started with strict health food diet called macrobiotic diet and with body building.

He stopped drinking coffee, alcohol, milk, and soft drinks. He stopped eating meat, milk products, sugar, tropical fruit, margarine and started exercising every day. I am not sure if it took him 3 or 4 months, but he was totally cured in less than 4 months.

He did not used any of the western medicine treatments.

So, instead of being dead, he went back to his doctor, and doctor made blood test. Results of blood test showed that he was totally healthy. His doctor did not believed him that it was done only with diet and exercises.

His story vas published in many Yugoslavian newspapers. The only comment doctors have had on his story was that he have had “spontaneous remission”, and that it has nothing to do with diet or with body building.

His story, and stories published in Michio Kushi’s book “Cancer Prevention Diet”, as well as the story of Dr.Anthony J. Sattilaro, have inspired thousands of people in ex Yugoslavia to try this approach in curing cancer. They were mainly learning from the books.

The first books translated in Serbo-Croatian language were books written by Michio Kushi and by Dr. Sattilaro. Thanks to those books, in Ex Yugoslavia Macrobiotic health food diet was metaphor for “Cancer Diet”.

To understand it better, here is a small story about the first health food seminar that Zlatko Pejic and Jadranka Boban were suppose to hold in Belgrade. Few weeks before seminar they were told by organizers that there will be some certain number of people on this seminar. When they came to hold seminar, there was only one third of people that were suppose to come. When they asked where are the others, the answer was:>They are dead.< For most of the people, Health food was last thing to try, after nothing else worked.

After dozens of people managed to cure cancer by following Health food macrobiotics diet, most doctors understood that “spontaneous remission” is not good enough explanation, and that diet is important factor in curing cancer. So, many of them started even recommending it, together with standard therapies.

When my mother was diagnosed with breast tumor in 1989, her doctor did not mind she try with diet.

Petar J. died 1994, after Leukemia returned. That year he was working as salesman in the coffee shop, exposed to very strong smell of coffee. He was not exercising any more. He started with drinking coffee. He forgot his cancer prevention diet. He was emotionally down.

He thought that he is healthy enough to support some coffee and some bad food. But he was not.

Disease did not give him a second chance. He died two months from the moment he was diagnosed. Diet did not help him. There was simply not enough time. His body knew how to cure cancer, but this time he did not have enough time.

But his example have inspired many people in curing and preventing diseases and his life certainly had purpose.

This story is not unique. I have meet hundreds of people who managed to cure all kind of cancers. Most of them are still alive.

It is also important to learn that if you once cure cancer, you have to be aware that cancer can come back if your diet and lifestyle are not good enough.

Our body knows how to cure cancer, but only if we give it a chance.

from: http://curezone.com/diseases/leukemia/leukemia_cured.html

and a leukemia treatment cure via diet and sun of child leukemia

Children with leukemia do not have to die !

Let your child cure leukemia .

Child with leukemia

Let their bodies cure itself.

Parents who let daughters immunity cure herself.
Cured with help of diet and sun.

In summer 1992, I was organizing one day cooking workshops in Beograd, together with my parents. Many people were interested to learn cooking and we have had almost every weekend one workshop.

On one of those workshops came man called Perica Z.

Beginning of every workshop was usually introduction. All the people introduce themselves and say a little story about themselves.

Perica said that he has come to the seminar because his only child, 4 year old daughter has Leukemia. He also told us that before she was diagnosed with leukemia, she ate ice-cream every day for more than a year.

Her mother also loved chocolate and ice-cream. She ate it a lot, before pregnancy, while pregnant and after pregnancy. He also ask me what is my opinion about some alternative cancer cure that was based on honey. I did not suggested him to use it.

Perica Z. also came on the next workshop. I suggested him that I should visit them in their house, see his daughter, see their flat and place where she sleeps, and give him more detailed recommendations for her diet.

I went to visit them already next week. I have forgotten name of his daughter, but for this story I will call her Liz.

Liz was quite lively child. Previous month she was on “Citostatics” (chemo therapy) treatment, and she has lost all her hair. While on treatment, she was very bad, but since treatment was over, she slowly recovered.

I could see that treatment have done more harm, than good. They knew that, too. Blood test was showing still very bad condition. I suggested them strict no-sweets health foods macrobiotics diet with a lot of fresh fish and burdock soups.

I also suggested them to find someone who have goat, and to give her one cup of fresh goat milk every day.

Goats in Yugoslavia are almost half-wild animals, and they eat much wider specter of plants than cows. Everything goat eats, find its way in its milk. Goat milk is very rich on omega3 Essential fatty acid and it has much more minerals and trace minerals than cow milk.

Next “Citostatics” treatment for Liz was suppose to be already in two weeks.

I told them that if she was my child, I would NEVER put her on that treatment.

Perica’s parents were living in one little town on the coast of the Adriatic sea, so I suggested him to take Liz to his parents, because living on the sunny coast was certainly much healthier than living in Belgrade and receiving chemo treatments.

I never heard again from him. He never came back to another workshop. I thought they did not accepted my suggestions and they did not want to contact me because of that.

That kind of experience I have had often with parents of seriously sick children. Most parents are not ready to take responsibility for child’s health on their own, and to say “no thanks” to doctors.

It is a great responsibility, and if they fail in their attempt to help their own child, and child die, they would never forgive themselves for not listening to doctors and at least giving a try to the standard treatments ( chemo therapy ).

Years have passed. I have moved to live in Norway and I have forgotten the story about Perica’s daughter. A year or so ago I got a call from my sister Vanja. She told me an amazing story. My sister have got a letter from her best friend living now in South Africa.

My sister’s best friend from her childhood was a girl called Spomenka, and befor war she was living in Sarajevo, in Bosnia.

When the war started in Sarajevo, Spomenka and her husband escaped to South African Republic. South African Republic was one of the few countries that have invited Bosnian refugees.

In her letter Spomenka writes about a men she introduced in South Africa. His name is Perica Z. and he has told her a story about health food and macrobiotics and about his daughter. His daughter is now fine, and he is very grateful for all the suggestions that he have got from family Stojkovic. Those suggestions have helped him save his daughter.

Many times people have said thanks for the suggestions and knowledge they got from me. But of all those thanks, Perica’s thanks mean most for me. Of all the children I met who manage to beat cancer with right diet and lifestyle, Liz was the youngest one.

I hope that Liz and her family will never again have to learn from Leukemia.

Dusan Stojkovic

from: http://curezone.com/diseases/leukemia/leukemia_child.html

The simple and easy principles to curing all diseases of civilization are outlined in www.curemanual.com

Eating Disorder, Anxiety, Due to Rigid Tooth Brush Requirement Fears

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I was appalled at the obvious eating disorder being manifested by our 2nd child at 7 years old when just a few minutes before riding the car he saw some fried rice in a wok. He said he liked to eat some brown rice now. Then a nannie berated him (in her view merely reminded him) that he should brush his teeth immediately after eating the rice before boarding the car for school. I said it’s okay for him to eat the fried rice now. That the children usually eat their rice and meat meal in the car anyway around 730am on the way up to their school. But our 2nd child was caught in a confused bind. He had conflicting “advice” one from toothbrush mommy, his desire to eat and one from daddy who allowed him to eat without after brushing.Continue Reading

Raw Fat Good for You, Infants Thrive on Raw Saturated Fat

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An open to the public study shows that human infants thrive on raw fat in breast milk. Plus that raw fat in human breast milk is 50% saturated fat. Raw Saturated Fat is good for babies, we humans evolved that way. Raw fat is good for you too. I know it’s good for me and good for my wife and my children. Come and read the abstract and the conclusion of the study: Saturated Fats: A Perspective from Lactation and Milk Composition

Abstract

For recommendations of specific targets for the
absolute amount of saturated fat intake, we need to know
what dietary intake is most appropriate? Changing agri-
cultural production and processing to lower the relative
quantities of macronutrients requires years to accomplish.
Changes can have unintended consequences on diets and
the health of subsets of the population. Hence, what are the
appropriate absolute amounts of saturated fat in our diets?
Is the scientific evidence consistent with an optimal intake
of zero? If not, is it also possible that a finite intake of
saturated fats is beneficial to overall health, at least to a
subset of the population? Conclusive evidence from pro-
spective human trials is not available, hence other sources
of information must be considered. One approach is to
examine the evolution of lactation, and the composition of
milks that developed through millennia of natural selective
pressure and natural selection processes. Mammalian
milks, including human milk, contain 50% of their total
fatty acids as saturated fatty acids. The biochemical for-
mation of a single double bond converting a saturated to a
monounsaturated fatty acid is a pathway that exists in all
eukaryotic organisms and is active within the mammary
gland. In the face of selective pressure, mammary lipid
synthesis in all mammals continues to release a significant
content of saturated fatty acids into milk. Is it possible that
evolution of the mammary gland reveals benefits to satu-
rated fatty acids that current recommendations do not
consider?

and

Conclusions

The genes and biochemical processes of lactation that
produce milk fat evolved under the constant selective
pressure of nourishing mammalian infants. Lipids in milk
are a source of energy for the neonate of each species. The
composition and structures of lipids in milk provide bio-
active components that, although not identified as ‘‘essen-
tial’’ nutrients by standard definitions, none-the-less serve
important functions as structural building blocks, fuels,
transport systems, anti-inflammatory, anti-bacterial and
antiviral agents in the intestine. These lipids include tria-
cylglycerols—which are metabolized to monoacyl- and
diacylcerides and fatty acids—and phospholipids such as
sphingomyelin. The lipids in milk are also carriers of
important fat-soluble vitamins such as vitamin E, vitamin
A and vitamin D.

The absolute quantities and proportionate balance of the
various macronutrients in human diets remains the subject
of both scientific research and public health speculation.
Although unquestionably evolved to nourish infants,
detailed examinations of milk and lactation in humans and
other mammals are revealing new insights into structures
and functions of different components in the diet, including
fat. The gene set responsible for the production of lipids is
a conspicuously retained subset of the genome throughout
mammalian lactation, implying that milk is, in many
respects, a lipid delivery system [86]. Saturated fatty acids
are a significant component of all mammalian milks
examined, including human milk. Thus, whereas diets
inordinately high in any component are likely to be net
deleterious, finite quantities of saturated fatty acids may
provide distinct mechanistic benefits to various metabolic
processes. Recognizing that different humans with differ-
ent lifestyles respond differently to fat intakes and com-
positions implies that in the future, diets will be designed
for individuals not populations. In such a future, finite
intakes of specific saturated fats may actually be
recommended.

It is important we humans who are not infants like children and adults consume raw fats. Raw fats in live back fat, raw bone marrow, raw fatty animal meat.

The open study can be downloaded at http://www.springerlink.com/content/606x3q2x0n291241/fulltext.pdf

Son Prefers Raw Horse Meat Ceviche than cooked horse meat

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Breakthrough! Yesterday at breakfast I ate some raw horse meat ceviche and I had the children taste it. It was my 9 year old boy who loved it and kept coming back for more. This morning, the maid was preparing their school lunch and she was just about to cook the ceviche. I asked my son if he would rather eat the horse meat raw as ceviche than cook it and his eyes lit up and said yes!

Very easy recipe:

– Cut the horse meat as you like it.
– Cut the garlic as you like it.
– Grind some pepper on the meat.
– Add salt to taste.
– Add in the vinegar

Mix and let it set for a few minutes or a few hours if you put it in the refrigerator.

Eat as much as will fill you up. Superb taste. Superb flavor.

Eat this RAW. Do not cook. RAW Horse Tapa tastes soooo much better. Guaranteed.

Hypoglycemia Symptoms described by 5 year old daughter

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Last night at dinner in the usual family conversation my 5 year old daughter volunteers an experience at her class.  Wednesday is usually bread day.  Since she is not allowed bread, her teachers decided to give her an orange and an apple.  She then described that she felt tremors on her whole body (nanginginig)… hypoglycemia symptoms. The tremors stopped when at lunch time she was fed her lunch of horse meat, broccoli and sweet potato.

Those are exactly the same hypoglycemia symptoms I would get when I overdose myself on certain carbohydrates such as a combination of 3 green oranges and 3 bananas.  Feels terrible.  What I do when I feel those horrible tremors is I find the largest source of fat to counteract it.  My first choice would be raw animal fat and meat, second choice cooked animal fat and meat.

These are hypoglycemia symptoms in the old ignorant days I felt I thought was just normal before mealtimes.  Then I learned about high fat low carb diets and I stopped experiencing those.  Since I’m not perfect, I know when I make high carb dietary mistakes at times like eating too much fruit.

Since my 5 year old daughter is not on a raw paleo diet, I’ve lately modified her diet to be a cooked paleo diet with cooked meat, cooked veggies, cooked sweet potatoes / yams or sometimes brown rice.  Even though sweet potatoes give a large amount of carbohydrates, they do not seem to cause hypoglycemia symptoms.

Ah genetics at play.  This is my carb sensitive daughter who used to be plagued with tooth decay.  I had banned sweet fruits from her diet for a few months now, but those teachers were not informed of that ban.  In their list they only had bread banned, I should add sweet fruit to their list.

New attempt to make my 9 year old gain weight: High Everything Diet RRARF with Probiotics if this fails, Raw Paleo Diet with High Meat

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I and my 9 year old boy just came home from an overnight class camping / outing in a Pampanga farm. I was able to compare my son’s topless physique with the rest of his classmates and saw that he hasn’t progressed much even after we had cured his rough spot connected with his old primary complex, and got rid of his intussusception. My first choice is to put him on raw paleo diet like Aajonus Vonderplanitz’ Primal diet with lots of high meat, but my wife thinks it will be a hard sell for our boy to agree with doing the same diet I am on. Hey, I’m gaining weight and fat. So I’m looking at doing something else first. I’m looking at trying high everything diet, RRARF as described by Matt Stone at 180degreehealth.com… it is a sane cooked paleo-ish diet I can fix up that will be palatable to our boy.

I’m thinking cooked meat – coconut milk based dishes – or in ghee / gata, sweet potatoes and butter, brown rice, cooked green leafy vegetables, root crops… the big deal, the big bad culprit I want to cut down anyway is WHITE RICE and TOO MUCH FRUCTOSE LADEN FRUITS. I’ve wanted to strangle those out anyway. I hit 2 kids with this 1 attempt, my 5 year old girl who is carb sensitive and gets tooth decay, and probably my 9 year old boy as well who is malnourished so his body craves these instant energy foods. Height and heft wise, our 7 year old boy is doing just great.

The logic is simple, eat as much as he wants being served with food he likes and other see as palatable, even force feed for a while, as often as he wants, rest as much as possible, will get into measuring his body temperature too. See the details in 180degreehealth.com.

Of course I should see something drastic in 1 or 2 months. If this fails, then we definitely will go the full raw paleo diet route with lots of high meat. Something will eventually work.