My Family Health Blog

Committed Family Healer's Research

Cancer Cure via Antineoplastons Patented by Dr. Burzynski vs the US FDA

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There is a new film out there exposing a very real and patented cancer cure therapy called Antineoplastons invented and patented by Dr. Burzynski. He has been treating and curing various cancer cases for some decades now. “They” changed the law in Texas to specifically target Antineoplastons and Dr. Burzynski’s mini industry as it may be cutting into the business of conventional chemotherapy.

This movie highlights dastardly legal maneuvering to suppress competition to chemotherapy. And this competition called Antineoplastons actually works. And has worked for several decades now. It’s always nice to watch and read about these dastardly cure suppressions. The louder the bark of the FDA attack dogs are against a cancer cure therapy, that’s a sure sign it works and threatens the chemotherapy industry. You will notice the attack dog of the empire called quackwatch.com loudly quacks against Antineoplastons.

See the movie trailers:

and

About the film:

Burzynski is the story of a medical doctor and Ph.D biochemist named Dr. Stanislaw Burzynski who won the largest, and possibly the most convoluted and intriguing legal battle against the Food & Drug Administration in American history.

His victorious battles with the United States government were centered around Dr. Burzynski’s belief in and commitment to his gene-targeted cancer medicines he discovered in the 1970’s called Antineoplastons, which have currently completed Phase II FDA-supervised clinical trials in 2009 and could begin the final phase of testing in 2010—barring the ability to raise the required $150 million to fund them.

When Antineoplastons are approved, it will mark the first time in history a single scientist, not a pharmaceutical company, will hold the exclusive patent and distribution rights on a paradigm-shifting medical breakthrough.

Antineoplastons are responsible for curing some of the most incurable forms of terminal cancer. Various cancer survivors are presented in the film who chose his treatment instead of surgery, chemotherapy or radiation – with full disclosure of medical records to support their diagnosis and recovery.

One form of cancer – diffuse, intrinsic, childhood brainstem glioma has never before been cured in any experimental clinical trial in the history of medicine. Antineoplastons hold the first cures in history – dozens of them.

Burzynski takes the audience through the treacherous, yet victorious, 14-year journey both Dr. Burzynski and his patients have had to endure in order to obtain FDA-approved clinical trials of Antineoplastons.

Dr. Burzynski resides and practices medicine in Houston, Texas. He was able to initially produce and administer his discovery without FDA-approval from 1977-1995 because the state of Texas at this time did not require that Texas physicians be required to adhere to Federal law in this situation. This law has since been changed.

As with anything that changes current-day paradigms, Burzynski’s ability to successfully treat incurable cancer with such consistency has baffled the industry. However this fact has prompted numerous investigations by the Texas Medical Board, who relentlessly took Dr. Burzynski as high as the state supreme court in their failed attempt to halt his practices.

Likewise, the Food and Drug Administration engaged in four Federal Grand Juries spanning over a decade attempting to indict Dr. Burzynski, all of which ended in no finding of fault on his behalf. Finally, Dr. Burzynski was indicted in their 5th Grand Jury in 1995, resulting in two federal trials and two sets of jurors finding him not guilty of any wrongdoing. If convicted, Dr. Burzynski would have faced a maximum of 290 years in a federal prison and $18.5 million in fines.

However, what was revealed a few years after Dr. Burzynski won his freedom, helps to paint a more coherent picture regarding the true motivation of the United States government’s relentless persecution of Stanislaw Burzynski, M.D., Ph.D.

Visit the Movie’s Website: www.burzynskimovie.com

Compassion for Animals as a reason to go vegetarian / vegan is a path towards malnutrition

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I agreed to disagree with a fellow parent in school about why I don’t practice vegetarianism or raw veganism as a way of life even though I call myself a healer. The reason is precisely as a healer I am interested in achieving the BEST HUMAN HEALTH possible. I am interested in healing people with ALL THE TOOLS possible. In terms of healing with nutrition, there is a time for fruit, there is a time for vegetables, there is a time for meat, there is a time for fat, there is a time for internal organs, etc… I wish to be well armed to the MAX and not constrained by such lofty unrealistic ideas such as not feeding people animals because you are “compassionate” ? aka you value the animal more than the life of your friend, of your family, of your patient. My philosophy is HUMANS FIRST!

I went through and experimented with various diets, including raw veganism and raw fruitarianism and cooked vegetarianism … all of them resulted in malnutrition. As a responsible parent, I know those vegan fantasies do not work for me so I’m not doing those to my kids. I do use temporary raw veganism as tools for healing. Three days, a week, 2 weeks, depends on the case, as long as it works.

For example, my wife’s uncle who had kidney cancer had to endure some 2 months of raw vegan. But a morbidly obese person may need a fully high raw fat carnivorous diet, maybe some juice vegs too. As a healer, you use whatever works. NO DOGMA. I will never be constrained by dogma. Not even raw paleo diet dogma. There are cooked food tools that may be useful in healing people and I resort to those. No icky dogma factor either, if you are B12 deficient then you eat raw clams, raw oysters, raw liver, raw small whole fish, it works. It is a fairy tale that merely eating meat gives you enough B12. You need specific kinds of meat to give you lots of B12.

Our doctor Divina says said so herself, her vegan, vegetarian friends come on over to her for their B12 shots because their diet is simply malnourishing. So what if they want to live their lives depending on B12 shots? It is THEIR LIVES. But hell no I will never recommend such a thing to my family because I want the best. And real food IS the BEST.

It’s not like me and my family have so much abundant health we can afford to sacrifice our health to the compassion for animals vegan fantasy… no we definitely cannot afford it.

I was thinking of dinuguan this afternoon, a meal of cooked pork’s blood, I knew this was a signal I needed some raw liver. So I ate a good amount of 1 week old Batangas beef raw liver from the refrigerator. Yummy good and met my cravings.

Authentic Tawilis Fish from Taal Lake in Talisay Town

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Last Sunday my raw paleo diet friend E and I drove 9 km down to the town of Talisay. Talisay is one of the towns beside the Taal volcano lake. Here we saw authentic Tawilis fish – a species found only in Taal Lake.

It has been said that many years ago of I don’t know how long, this volcano had exploded to create this lake and be sealed off from the rest of the ocean. This allowed taal lake to develop its own unique ecology powered by freshwater and nutrients from Taal volcano.

I asked the wet market vendors about their authentic tawilis fish. Why the tawilis fish in Cubao and Marikina wet markets looked different… they said that was some other species being sold off as “tawilis”… fake tawilis… not from Taal lake. Obviously, these Talisay wet market vendors are the authority because they live here by Taal lake!

Of course I tasted one raw Tawilis fish plus the head. Very very good. Back at home, they were lightly grilled and everyone agreed that these authentic Tawilis fish tasted really good, much better than the fake tawilis of which I had stopped buying for some time because those didn’t taste good at all.

I’m pretty sure you can find some authentic Tawilis in your wet market sometimes. So as reference, here are some pictures for you to compare. There are also pictures of the view of Taal volcano and taal lake from the edge of Talisay market.

Tawilis are lake wild fish, fresh volcanic water fish. They are never caged.

Mahogany Market, Tagaytay City: Home of the Famous Batangas Beef!

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We (me and my fellow raw paleo dieter friend E) checked out of the hotel in Tagaytay city and looked for the wet market. The locals pointed us to Mahogany Wet Market. Little did we know that Mahogany Market was the home of the famous Batangas beef! Alright, we hit the jackpot! In one building all around at 7am Sunday were full quarters of freshly slaughtered beef! So fresh their muscles were still twitching!

I noticed that most of the beef there were not as fatty as the beef we had in Farmers market Cubao, Quezon City, this was a different species. We did find a fatty beef quarter and I ordered 2 kilos of that top round part with whitish fat but very good tasting fat. With this species of beef here we found from the butchers that the yellowish with dark muscles were female and that the paler meats were male. We wound up buying a total of 4 kilos of beef muscle and fat. Then we also found some truly awesome clean healthy raw beef liver. Just what my wife and kids need for their B12 vitamins.

On to breakfast. We parked the car beside some tables for rent overlooking Taal Lake. First we had some raw beef liver. Very good, very clean. Then we had some muscle and fat. Yummy. I found this beef muscle very tender and very very tasty. Reminds me of those old beef soups made during my cooked meat years, tastes exactly like that but raw and fresh and bloody. No utensils, just plain old hands and teeth, the beef part we got was tender and you do know that raw beef is generally tender.

I’m convinced Tagaytay City is a viable place to live in. Lots of fruit, fish and freshly slaughtered famous Batangas beef! Very good nutrition plus cool climate and we have a winning combination of factors!

Maliputo Fish, only from Taal Lake, looks like Talakitok but tastes a lot better

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This late morning we drove down from Tagaytay City to Talisay town, 9 km down and of course headed straight for their wet market. We were curious what fish Talisay is a town beside Taal Lake. I asked what fish they had that was special and one that never got out farther than Tagaytay City. The fish vendor said it was Maliputo Fish. P 300 per kilo when small, but if bigger than 1 kilo per fish are sold at 600 pesos per kilo. Expensive. Must be good.

I ordered 1 kilo of the Maliputo Fish, the vendor’s brother had to get it from their house. I got 7 to 8 inch long Maliputo fish and 5 pieces made 1 kilo.

Had the Maliputo fish cooked lightly – grilled over charcoal. My first son and I arrived around 6:30pm and found the household was already eating. Only one Maliputo Fish left! Maybe it was that good? I ate some of the fish and yes, to be fair it tasted good. Tasted better than the regular talakitok. But I will have to experiment by buying some talakitok of the same size soon.

Maybe the active volcanic lake does something to this talakitok species called Maliputo. The fish market vendors said that the fishermen said this Maliputo fish was hard to catch and easily slipped through their nets. The Maliputo catch is occasional and the demand is high they said, thus the high price.

Maliputo fish from Taal Lake 22 August 2010

Liver Pate: How to Make Raw Liver Pate for Maximum Nutrtition

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Healthy fresh organic beef or better yet calf liver is one of those ultra high nutrition foods out there.  We are talking B12 vitamin content to the max over and above any muscle meat.  We are talking about anemia cure, cancer cure, malnutrition cures, you name it, raw calf liver is the tops.  The availability is low and the demand for calf liver is high.  But mature beef liver will do as well, just choose the bright red healthy looking livers… you have the power to choose, do not get brown muddy spent livers, yuck.

So why make liver pate?  Well, the modern urban human is just so far removed from his natural humanity he has forgotten how precious raw liver is and fails to appreciate a freshly killed animal’s liver.  His idea of liver pate comes from a can full of chemicals, preservatives and flavorings and is spread on junk food crackers or junk food bread.  So we make raw liver pate to somewhat simulate that texture and taste.

How to make raw liver pate.

Dice your raw organic liver.
Chop your red onion.
Put in blender.  Blend for a few seconds.
Put in bowl.
Add salt and pepper – optional.

Now wasn’t that quick and easy?  I give this to my children as vitamins.  My wife too.  B12 deficiencies begone!  Cancer, malnutrition, anemia?  These are the best vitamins baby… no store bought supplement can match this amount of power.

Pyroenergen Treats Dry Cough, Hard to Breath Lungs

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I have a friend and tourist visitor named E. He went to Palawan and ate a good amount of lechon (roasted pig) and his troubles began. Must have been too much cooked pig skin and MSG. Had liver pain, then rashes in the front and back of his body. Initially had a bad case of diarrhea. Was dry coughing really bad with nothing expelled. Then had difficulty breathing lying down, which led to sleep deprivation for 4 days… He arrived in Manila last night so I had to take action.

Parasite cleanse. I don’t know what he picked up in Palawan, but regular dosing of BarefootHerbalistMH.com dewormer should clean him up of parasites. 1 tablespoon in 1/2 cup of water. Sip don’t gulp in 5 minutes, 30 minutes before meals, 2x per day.

Kidney cleanse. Avocado leaves tea. Just 7 fresh avocado leaves in 1.5 liters of filtered water. Boil for 15 minutes. Drink the whole night. Pee your toxins away, cleans the blood.

Nutrition. E had not had his comfort food for some time in Palawan so at my house he had some raw beef, raw fat and raw bone marrow. And later on he had some raw liver ceviche and this evening I gave him some fresh raw liver. Figured on his 3 months touring south east asia he was B12 deficient from not eating any liver for 3 months.

Pyroenergen to the rescue. E felt really bad. I saw him try to lie down and he said he couldn’t breath. He resorted to try sleeping sitting up but that didn’t work too well. This young man needed his sleep. Pyroenergen works to fix the body electric aura to allow self healing. In the case of E, everytime he used the pyroenergen, he would be able to cough out phlegm! No longer the dry cough. In 1 hour of pyroenergen E was able to expel and finish off a toilet paper roll full of phlegm. In 1 hour his lungs felt it had improved 50%. He was still coughing after the machine was turned off, but E was finally able to sleep! Awesome!

Today E just spent the time at his hotel sleeping. Too tired. He experimented with the Pyroenergen and found that it repeatedly helped him in coughing out the mucus. Interesting.

We also tried a whole bunch of other stuff on E like Quantumin drops in his nose and gargling it with water, with colloidal silver gargling to stop the coughing, lagundi just once to expel mucus, oleia oil on his chest and back to hopefully relieve any inflammation. But it was the pyroenergen that was the highlight of this healing act. Of course the other methods helped. The kidney cleanse expelled some foul smelling pee and his rashes have lessened.

I left E a steam bath generator but he didn’t use it yet. E feels good enough this evening we have plans to driving out of town tomorrow. Thanks again pyroenergen!