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Original Bieler Soup for Uncle A After 4 Days of Egg Yolk Liver Flushing

November 7, 2010 by Good Samaritan

Uncle A has a brain tumor and a lung tumor. Whether they are medically defined as cancer or not, we don’t care because we don’t like needle biopsies. The tumor cure protocol is the same anyway. Uncle A is on a raw paleo diet. The version of his diet lately looks like Wai Diet. He did some 4 egg yolk liver flushes for 4 straight mornings… he has been dumping some 15 stones every time after 18 hours, but on his 4th liver flush morning he felt high blood pressure and heart palpitations.

So it seems the liver detox process is too fast for him, the dirt from the liver is being reabsorbed, the dumping of the dirt from the liver is not fast enough. Maybe coffee enemas will do it, but they don’t know how to do it and I’m not there.

But let’s get back to those lot of stones expelled, some 60 corn sized green stones expelled so far. So we know there are more stones and we know the liver needs to be nourished. My first choice is raw red meat, but in their small town they don’t know which beef is suitable. So they are sticking with just raw fish.

But I do know that the great Henry Bieler said the alternative to raw red meat was the nutrition from zucchini in his bieler’s soup recipe:

1 pound of string beans
2 pounds zucchini
a hand full of curly parsley
enough water to cover your vegetables

How to prepare:
Into rapidly boiling water add above and boil for 10-15 min until fork goes thru outside of zucchini, puree using the water you cooked it in and make it the consistency you desire.

We will see if this vegetable nutrition will be able to help rebuild Uncle A’s liver. He should take a bowl full every day.

Maybe in 2 weeks another liver flush round, then raw red meat in the future.

Children Loved These Medium Sized Raw Shrimp For Dinner

November 7, 2010 by Good Samaritan

Yesterday the kids and I went wet market shopping at Malabon City and I chanced upon some ocean shrimp. Super expensive. I skipped it first, then went back and gave in. I blew off some money, 500 pesos per kilo for the shrimp, I just bought 1 kilo.

Back home I warned everybody that no one was cooking my shrimp. It’s far too expensive so it deserves only to be eaten raw. At lunch my father in law had 1 whole raw shrimp dipped some vinegar and said it was excellent. My sister in law had 2 whole raw shrimp and found it to be good. I ate some 5 or 6 of these and found them filling.

By dinner time I was having this shrimp again. Then I did my daddy voice and had the kids taste 1 bite each of the raw shrimp dipped in some vinegar. They were hooked. They wanted more and between us 4 we finished off the rest of the 1 kilo of shrimp.

In the morning I asked my kids if they itched, none of them did. I was expecting my 7 year old boy to itch, but I guess these shrimp were truly ocean fresh, they were much cleaner than the usual aqua cultured variety.

Egg Yolk Liver Flushing: The Most Convenient and Chemical Free Liver Flush

November 5, 2010 by Good Samaritan

For majority of the people who are sick with cancer or other diseases, the liver needs cleaning and nourishing. What better way to do this than with egg yolk liver flushing as the liver is nourished and cleansed at the same time.

If this is the first time you are doing a liver flush, you might want to take 1 carton of apple juice (not from concentrate) every day for 5 days as part of your daily diet. Apples have properties in them that soften liver stones and make the liver flow. This is good preparation.

Do this egg yolk liver flushing 4 straight mornings the moment you wake up. No drinking, no eating, just this flush immediately. No fasting necessary. Your sleep is already counted as your fast.

Read the full egg yolk liver flush protocol at http://www.curemanual.com/detox-protocols-and-treatments/liver-gall-bladder-flush/edwins-egg-yolk-liver-flushing/Continue Reading

My Gut Has Changed After the Recent Fossilized Poop Debacle

November 3, 2010 by Good Samaritan

A month ago I had a detox challenge. I analyze it was old fossilized poop, possibly in a pocket that healed. Was then released, started seeding bad bacteria, my body was hard at work trying to expel it. Eventually on the way out with its sharp edges it injured my lower colon and had me bleeding. The fossil poop finally popped out and I had to do a 3 day coconut juice fast and thorough colon cleansing to reset my gut.

How I’m feeling now? Things have changed. I feel my gut size shrinking. It used to be stubbornly distended, now I know why, left over muck. And my gut feels more solid, can take more punishing foods. But I’m trying to be good. Seems like warrior diet style eating is to my liking. Eat and drink fruit only during the day and then bam in the last 5 hours eat the nutritious raw animal foods. Last night I was able to finish more than 600 grams in raw beef and raw oysters. The meat is tastier when you are hungry.

I feel my lower colon may be 80% well and my gut is definitely into changes. I may do more colon cleansing in the future or more fastings at the same time. I want a washboard 6 pack and it seems this is the last straw I’m waiting.

Pushing for Our 9 year Old to go on a Raw Paleo Diet for at Least 6 Months

November 3, 2010 by Good Samaritan

My wife and I are not satisfied with the body of our 9 year old. We feel he is too thin again. I thought about the tuberculosis cure we did on him last year. 2 months of raw paleo diet. Seared beef is the most cooking, 10 seconds on each side at most. Raw animal fat, raw animal protein, fruits. That’s it. And I just looked at his old pictures October 2009 and he did look heftier. It was only due to the Ondoy flood we stopped doing the raw diet because we were busy picking up our lives.

Finally this evening I convinced my wife. It needs her support. We will go for it. 6 months on raw paleo diet. Will make measurements of his height and weight to see his progress. Will have to get searing equipment for the nannie to sear with in school for our boy. They just bum around waiting for the kids anyway. I’ll have to talk to the teacher about his special diet to get her cooperation.

It’s so inspiring when you see those raw paleo dieters in raw paleo forum gain sane health and heft. It’s amazing. And if 2 months cured our son of TB, a few more months would have led to significant weight gain. It just requires consistency and parental guidance. We will be best buddies again.

The question is, why do his 2 younger siblings have sane weight? Must be a genetic difference. Those 2 are more mutated to tolerate cooked meat and rice together. While his eldest boy seems slow in digesting the cooked meat and rice combo.

The Power of Raw Animal Foods for Cancer Cure: Duck Eggs Flush Uncle A’s Constipated Liver

November 3, 2010 by Good Samaritan

Uncle A has a lung tumor and a brain tumor. Since I got into the picture early, he was well advised to never do a biopsy. Only the insane doctors and hospitals would demand a biopsy that punctures the very bags that isolates toxins to keep the body safe from harm. I as a healer do not care whether the tumors are malignant or not. It does not change a thing from my cancer cure protocol aka cure everything protocol, buy 1 take all.

Uncle had done his colon cleanses, kidney cleanses and had been drinking a good amount of apple juice that got his liver for mobilization. He and his wife were very apprehensive about finally doing their olive oil liver flush via the Andreas Moritz method. I finally found a way to send duck eggs via LBC. Sweet talked the guy at the package counter to accept my eggs. Gave a cancer cure lesson with another customer. Found out the package counter guy had acid reflux problems, taught him how to cure that in 5 days.

My first batch of eggs were sent. I put 30 eggs in a carton and only 6 survived the trip. This was enough to produce 2 egg yolk liver flushes.

Uncle A’s first egg yolk liver flush pooped around 15 corn kernel sized green stones after around 20 hours. The following day with a 2nd egg yolk liver flush this time produced around 20 mostly green stones in batches of 10, a few were orange. My aunt called these gall bladder stones. For me they are liver / gall bladder stones, all the same.

Eat your heart out you anti-liver flush naysayers who say the green stones are from the olive oil. We used orange duck egg yolks, yellow calamansi juice, and transparent virgin coconut oil… not a tinge of green there you anti-liver flushing naysayers. May you bury your heads in shame.

I sent a second batch of a dozen duck eggs in a hard plastic container and they arrived today, 50% cracked but all usable. So the flushes continue tomorrow after a break of 1 day.

I predict my uncle has to do some 40 egg yolk liver flushes 4 days straight at a time and then take 3 day breaks. While this progresses he eats progressively more and more rare / raw red meat and yellow fat from grass fed beef. Plus some good raw liver. The trick is how to send these supplies to Uncle A in the province. I’m thinking of sending it by plane airport to airport cargo.

Listen up fellow cancer healers, I’m smashing through the raw paleo diet way. This is going for the jugular and staying cancer cured via the human appropriate diet, raw paleo diet with lots of healthy raw animal foods, mostly rare and raw if my uncle can hack it. I’ll teach him of course. Humans are obligate carnivores. My uncle will heal faster than all those vegan approaches ever will. Drown those tumors in raw animal fats.

I’m thinking of seizing the day with a dramatic 3 day VCO detox but I would rather see a gradual healing with raw animal protein and raw fat. First, it is safer and easier. But there is the excitement of a 3 day vco detox. It all depends on the satisfaction of the progress.

I am human, I need meat for maximum nutrition, hear me roar. Think about these liver flushes, these are just the duck eggs doing the work. Think about how much more powerful raw bone marrow and raw liver will be and raw red meat. My uncle will be eating fatty rare steaks like a king in due time. Must make sure he does rare / seared right. Then eventually 100% raw. Will turn him into a raw paleo dieter and he will never ever get cancer again.

Kids Who Hate Cooked Vegetables: Maybe It’s Bad for Them?

November 3, 2010 by Good Samaritan

Yo parents! Do your children fit the stereotype that they hate vegetables? Specifically they may hate cooked green vegetables. Do you really think your children are missing something by not eating the cooked vegetables you prepared? But did you ever think that cooked vegetables may be bad for your child’s health?

Let’s repeat that hypothesis: Cooked Vegetables may be bad for your child’s health. This is an observation written by one of the great living healers of our time: Aajonus Vonderplanitz. In his book he writes:

TUBERCULOSIS is a severe detoxification of very volatile toxins that are hormone-related and discharged from the lungs. These toxins may affect other glands, organs and tissues as the toxins travel through the blood. The volatile toxins are mainly formed from cooked green foods in people who lack enzyme-mutations for eating cooked greens, including smoking tobacco or herbs. See If I Lack Enzyme-Mutations, What Foods Should I Avoid?, page 174.

Avoiding cooked greens, plus eating plenty of raw green salads, and plenty of hearty foods (like pasta with raw fat and raw beef, or raw beef sandwiches) has strengthened and healed tubercular sufferers without permanent damage and without medication.

Did you read that? Aajonus actually is of the opinion that cooked vegetables may be bad for your health. That the theory that cooking vegetables may make them edible does not take into account that some people or a good number of people may be allergic to cooked vegetables.

Most vegetation by definition are inedible raw. But there are some that are edible. And there are some that need little processing. And some even raw and processed may have anti-nutrients. So this is not a clear cut blanket thing, you need to be specific as to which vegetables, which are cooked, which are raw, which are safe to eat, which are beneficial.

Personally, when I went on a raw paleo diet, I gave up largely on vegetables. I realized that many of the things we think as vegetables are actually fruit! If it has seeds, it is a fruit. Bitter melon, zucchini, tomatoes are all fruits… not vegetables. Some vegetables I consume are: celery, kamote tops (pounded for juice), onions (root crop). No, I do not consume raw leaves. Nor do I give cooked leaves to my children. My children are given meat, fruit and rice.

I do process cooked vegetables into Bielers Soup as a remedy for healing gut disturbances to solidify poop and nourish the liver, but somehow it is easier to feed raw meat to my children than for them to eat this cooked vegetable soup.

My suspicion about cooked vegetables came about with the healing of my first born son of tuberculosis. In the 2 months that I personally supervised his diet, we were on raw bloody meat and fruit. That was it. Zero vegetables. If Aajonus is right, then our old fling with cooked vegetarianism was the culprit in my son’s tuberculosis.

So call me a funny parent but I do not serve cooked vegetables to my children. I may allow them to eat raw organic salad from time to time with their grandparents and I may serve raw carrot sticks and raw celery sticks some times, but I make it a point not to serve cooked vegetables to my children.

So we’ve got this raw paleo diet pegged with raw fruits, raw vegetables and sometimes raw meat for the children. This breakfast they had melon. They just left for school and their morning meal is fresh raw tuna sashimi. Their lunch is pan seared tanguige fish and rice. Their mid afternoon snack will be raw fruits. And dinner tonight is cooked beef with some rice.

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