My Family Health Blog

Committed Family Healer's Research

Chronic Lung Problems, Cough, Cold, Sinusitis, Headache, Shoulder Ache with Quantumin Mineral Plus Drops and Hydrogen Peroxide

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My family healing skills in action for my in-laws’ driver. His name is Benny. Benny has been diagnosed a long time ago with TB as the cause of his chronic cough. Yesterday he was feeling terrible he couldn’t drive for us to go to the organic market. He said he hasn’t slept well for 3 nights. His sinus is congested and painful. His nostrils are blocked full of mucus. His head is in pain and he was dizzy. And his shoulders were aching. And his cough was terrible.

Benny wants to know how to cleanse his lungs. I taught him that lung cleansing happens when his colon, kidneys and liver are all clean. Lungs are used as a secondary detox organ via mucus formation which is a cleansing process. Knowing Benny’s history, he has already done thorough colon cleansing and kidney cleansing. What Benny needs is thorough liver cleansing.

Benny’s first and only attempt at liver cleansing was egg yolk liver flushing. He drank his egg yolk liver flush at 7am and proceeded to poop wildly by 11am. Nasty sewage smell. It was a big hassle for him while on the job of driving. He since has not repeated doing any further liver flushes as it interferes with his job.

Solution to the busy driver’s schedule was to reschedule the egg yolk liver flush for evenings. I instructed Benny to do liver flushing at night around 9pm. He take his lunch at 12noon and not eat anything afterwards. Then take the egg yolk liver flush concoction after the 8 to 9 hour fast. I suggested 4 straight evenings of egg yolk liver flushing. Then rest for 7 days. Then repeat. Do this egg yolk liver flushing cycle until all sewage smell is gone. This will cure his lung problems.

For his immediate problem of cough, cold, sinusitis, headache… we first tried cayenne tincture. 1 teaspoon. Benny had a bad reaction to cayenne tincture. He looked like a cartoon character with mouth gurgling and eyes wanting to pop out. Then said he couldn’t breath. As if his instinctive reaction was to shut off his windpipe. Allergic reaction to cayenne? I gave him water to drink and that made him breath and opened his windpipe. For Benny, he was scared. So I said, let’s not use cayenne, lets use something else… Quantumin Minerals Plus drops.

Quantumin Minerals Plus drops are energized mineral drops invented by Dr. Delia Patawaran. This is what we did:

– One drop at a time and wipe on forehead sinus and nose bridge. The energy in these drops will help clear the sinus, decongest the sinus.
– One drop at a time in the nostrils while lying down clears the nostrils of all obstructing mucus.
– His shoulder aches were taken cared off by quantumin drops again and I covered it up by massaging ghee (clarified butter) on top of it all.

To be even more thorough I used a 50% combination of filtered water and store hydrogen peroxide and cleaned both his ears by putting drops in each ear and finishing the bubbling.

I gave him the Quantumin minerals drops bottle for him to take home and borrow and use as needed.

Free treatment and consultation mission accomplished. Benny’s TB is really just liver congestion that needs to be addressed by liver cleansing. Let’s wait a few weeks if Benny does what he’s supposed to do.

Diabetes Recipe This Lunch: Grass Fed Ox Tail with Stomach Towels Stew and Lightly Steamed Organic Spinach with Coconut Milk and Raw Garlic

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My new lunch or maybe dinner menu for the extended family this Saturday will be: Grass Fed Ox Tail with Stomach Towels Stew and Lightly Steamed Organic Spinach with Coconut Milk and Raw Garlic – something very much diabetic safe for diabetes stricken people. I’m documenting this for you my diabetes diagnosed loved ones, this is how it is done.

Friday morning I went to the wet market and bought half of a lovely grass fed ox tail. At the same time I bought various stomach towels, there are 4 stomachs in a cow so I bought all 4 types. And I also bought a cow’s foot. The cow’s foot is rich in gelatinous material that will be used as the stew base.

This Saturday morning at 6am we began boiling the cow’s foot. Then at 9am we are scheduled to boil the tail and the stomach towels. And some 1 hour before serving, we will season the whole thing with the usual onions, carrots and bayleaf, salt and pepper, cayenne. And maybe some other flavoring.

My wife does not like the the indian seasoning I added last time. I’ll use something else later. She suggested atsuete, but I’ll see.

I’m off to market now to buy some organic spinach, and will also buy some freshly grated coconut for the coconut milk and later we also have raw garlic from nueva ecija… not found in Manila markets.

The plan is to lightly steam the spinach, cook the coconut milk, serve the garlic raw in the milk after it has cooled off. Mix this with the spinach.

So diabetics, you can see how this works. This is in effect a paleo diet recipe. Nourishing traditions recipe.

The problem with the diabetic mindset is they are fraught with fear against FAT from the dumb, false, cholesterol – heart diseases scam. Let’s blow that fat hysteria out of the water shall we? Click here and learn more: http://www.thincs.org/

Parasite Cleansing and Probiotics Overdosing Works, I’m Gaining Weight

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A month ago I finished my 30 day parasite cleanse with Humaworm.com plus plus. I also added a bunch of parasite cleansing procedures such as castor oil, ajowan seeds, tomatoes salt and pepper, virgin coconut oil detox, coconut milk, lots of coconut meat and more.

Previous to the parasite cleanse, I had bad bouts of upset stomach which were solved by probiotics overdosing. That one really smoothened out my tummy, my digestion to rock solid.

Now I’m reaping the rewards of both protocols. I’m gaining weight. I’m now 130 pounds (at 5′ 5″). I think I gained 2 inches in my tummy. I may need to finally start working out and convert this stuff into muscle.

I’m still on raw paleo diet. Raw Fruit, raw meat, raw fish, some raw vegetables. Been more than 3 years now. It’s great. Just great. Best diet I have ever been on. The most satisfying, the easiest thing there is to stick to.

Lately it’s been hot. We are in the middle of summer. And I’m just splurging on cold refrigerated fruit, like an oasis in the desert. Don’t want to be dehydrated in this heat. Maybe that adds to my weight gain, it must be the mangoes. It’s mango season and they are just delicious. Maybe its also all the honey tasting we’ve been doing. Hmmm… maybe I should give my boy more honey.

These are happy times, just finished vacationing with the family on that road trip, now on to seriously working and thinking about how to eke out a more substantial income.

I started my 9 year old boy on probiotics again. May think about parasite cleansing for him without herbs. Maybe just lots of coconut meat regularly will do it.

Bitter Melon Tea for Diabetes Good Deed For The Day

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Great deed for the day. The usual messenger who visits me once in a while, I have taught about raw bitter melon fruit. He says he has been on the raw bitter melon fruit, but it is bitter and you sort of get tired of the bitterness. Enter the solution, bitter melon tea! It’s so easy to get into it. The popular brand is Charantia and it is everywhere in the city.

Dosage is simply 4 times a day. That is 1 tea after every meal. So 3 meals makes 3 cups of teas. And 1 cup just before sleeping. It’s so easy to control your blood sugar levels even if you get sick of raw bitter melon.

Why do I know the dosage? Let’s just say I know the most qualified and experienced people who can rightfully suggest how this bitter melon tea is used.

Bring a couple of tea bags with you all the time. Need something hot for breakfast? Use bitter melon tea. Need to socialize after lunch? Use bitter melon tea. Need to socialize after dinner? Drink bitter melon tea. Don’t be ashamed to ask for hot water in a cafe. If you must pay for their tea, just get hot water and use your bitter melon tea.

I think cafes should be more accommodating to diabetics and offer bitter melon tea on the menu! How about some public service huh? Think of bitter melon tea as social corporate responsibility.

Paleo Diet Recipe for Beef Barbecue Makes it Fun for Kids

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Paleo Diet pushing on my children. I can pleasantly report that I have great success with my children desiring beef barbecues. I want children to eat seared / rare beef but it has been a difficult hard sell. But if I put the same beef on a stick, they love it. The following is the beef barbecue recipe I use:

  • Have butcher slice beef very thinly. In my case I but sirloin because it’s the most tender cut.
  • Put sea salt and freshly ground pepper as you like. Optional add honey.
  • Use a flat frying pan. Use beef lard on the pan. We have stopped using charcoal directly because the charcoal fumes stick to the meat.
  • Sear some 10 to 15 seconds according to the child’s preference.
  • I let my children do the searing themselves for fun.

Some pictures:

Raw Beef Brain Ceviche – Kinilaw

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I went to the wet market 6:30 am this morning and was able to buy beef brain for 100 pesos, including part of the skull. Back home it was time to make some fresh beef brain kinilaw – ceviche. Here is the simple recipe.

Raw Beef Brain Ceviche Kinilaw

Raw Beef Brain Ceviche Kinilaw


Freshly squeeze some 6 to 7 calamansi.

Chop up 1 big onion, red or white.

Mix with beef brain.

What the concoction does is to kill the blood flavor of the freshly slaughtered brain.

So you taste all brain. Which is quite good. I still have 1/3 of the beef brain left in the refrigerator. I may finish it off tomorrow.

Happy brain hunting!

Paleo Diet Ice Candy with Mangoes and Coconut Cream

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It is mid-April and we are in the peak of a hot summer season. My wife and children decided to make paleo diet ice candies made from ripe raw mangoes and fresh raw coconut cream. Here is the super simple recipe and pictures:

Buy your very ripe mangoes, make sure they are naturally ripened, they should smell sweet.

Buy your coconut niyog and have it shredded.

At home slice open the mangoes

Press your shredded coconut meat and get the coconut milk / cream.

Get your ice cubes from your ice tray.

Put the combination of mangoes, coconut milk and ice cubes in a food processor / blender. And blend.

Pour in standard plastic ice candy wrappers.

Put in freezer.

Enjoy later in the mid-afternoon heat.