My friend E from the USA has been a raw foodist for 2 years. He’s the raw paleo diet kind, he eats raw fat, raw meat, raw vegetables and raw fruit. Lately he got sick because of eating more than 1/2 kilo of roast pork “lechon” as a tourist. He got an immediate tummy ache, diarrhea, rashes all over the trunk of his body, too much dry mucus in his lungs and hard of breathing. E got sick so bad I’ve been nurturing him all the way hitting him with everything we’ve got, food, herbs, electromedicine, coffee enemas. In the past 2 nights E had taken 1/2 cup of the colon cleanser Dr. Tam’s Miracle Tea… available only in the Philippines.
I once thought that 2 years of raw foodism may have cleared out E’s colon, but seems I was wrong. The colon cleanser Dr. Tam’s Miracle Tea had him pooping foul smelling poop. E admitted he had never done a colon cleanse of any kind and this is a first for him. So congratulations to E. Yesterday he had great results. Let’s ask E this morning how it went.
E plans to get well, take his flight to Bangkok to meet up with his cousin and from there as a hub jump off point maybe go to Australia if he is strong enough.
I would like to remind our readers that in the order of detoxing, the first is always chiropractor / spinal alignment, then colon cleansing. All liver cleanses or coffee enemas will be more effective if the colon is clean.
For more information on a more complete range of detoxes visit: http://www.curemanual.com/detox-protocols-and-treatments/